Who Owns Wray And Nephew Rum

Who Owns Wray And Nephew Rum?

Have you ever heard of Wray & Nephew Rum? If not, then you’re almost certainly missing out on one of the most iconic Caribbean rums around. An integral part of Jamaica’s rich cultural heritage for nearly two centuries, Wray & Nephew is a rum that has been enjoyed by everyone from everyday locals to Hollywood celebrities and world-renown musicians alike.

But just who owns this legendary spirit? Well, if you’ve ever asked yourself this very question – then today is your lucky day! In this blog post, we’ll take an in-depth look at the fascinating history behind this iconic Caribbean rum and its current owners.

Who Owns Wray And Nephew Rum
Who Owns Wray And Nephew Rum

Wray & Nephew is one of Jamaica’s oldest and most beloved national beverages, having been produced by J. Wray & Nephew Limited since 1825. Owned nowadays by Italian-based Gruppo Campari, this rum is carefully crafted at the Appleton Estate in rural Jamaica using traditional production methods that have been passed down through generations of master craftsmen.

The distillation process for making rum is unique in that it involves the use of pot stills, a traditional method that has been around since the 18th century. The sugarcane juice used to make the rum is heated and then condensed into a liquid. This creates a rich and flavorful spirit with distinctive aromas and flavors. The company has perfected this process over the years and produces a range of high quality rums that are popular among rum enthusiasts.

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At Wray & Nephew, the history and art of rum making is celebrated. Visitors to the Appleton Estate can tour the distillery and learn about the craftsmanship behind producing an award-winning rum. Not only will they have a chance to watch professionals in action as they create their famous rums, but they’ll also get the opportunity to enjoy various activities such as rum tastings and complimentary drinks. Visitors can even take home a souvenir bottle of their favorite rum!

Nephew Nephew white rum has been a popular choice for drinkers looking for something more potent than regular aged rum. The drink is made from sugar cane molasses and distilled to overproof, giving it an intense flavor profile. It has a strong aroma of molasses and spice with hints of citrus, banana, and caramel. Its flavor is bold and intense, with a notable tingle of alcohol on the tongue.

The 17-year-old expression of the Mai Tai is a classic favorite among islanders and tourists alike. The unique blend of rum, grapefruit soda, and lime juice creates a refreshing yet powerful drink that is sure to excite your taste buds. It may be high in proof, but its strong flavor is perfectly balanced with the citrusy and sweet notes of the ingredients. Those who have tried the 17-year-old Mai Tai often rave about its complex flavor profile that makes it one of the most beloved island beverages.

At 63%, Wray & Nephew White Overproof Rum has one of the highest alcohol contents in any rum on the market. Despite its high potency, it’s still a smooth and mellow spirit, perfect for mixing a variety of cocktails or sipping neat. Its intense flavour is largely due to the sugarcane molasses used to produce it, giving it a unique sweetness that makes it stand out from other rums.

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Who Owns Wray And Nephew Rum?

Wray and Nephew rum is owned by J. Wray & Nephew Ltd, a Jamaican company with a long history of making rum and other spirits. The company was founded in 1825 and has been a family-owned business for more than 190 years. It is the sole producer of Jamaica’s famous Over Proof White Rum, but also produces other rum and spirits such as Appleton Estate, Wray & Nephew White Overproof Rum, Smith’s Rum Punch and Old Jamaica Ginger Beer.

Is Wray And Nephew Made In Jamaica?

Wray and Nephew is an iconic Jamaican rum that has been enjoyed for generations. Its unique flavor comes from the aging process, which takes place in barrels crafted from oak woods sourced from Jamaica’s Blue Mountains. The rum is made with high-quality sugarcane, giving it a smooth taste that makes it perfect for mixing into cocktails or drinking neat. In addition to its great flavor, Wray and Nephew is widely available on the island and around the world, making it a favorite among rum enthusiasts.

Where Is Wray And Nephew Rum Made?

Wray and Nephew rum is renowned for its distinctive flavor and aroma. The aging process gives the rum a deep, rich flavor that is unlike any other. It has notes of vanilla, caramel, toffee, dried fruit and even chocolate. The finish is smooth and warm on the palate with an oaky aftertaste that lingers pleasantly. Wray and Nephew rum is a favorite of many Jamaicans, both young and old.

Wray And Nephew White Rum

Wray and Nephew White Rum is the perfect rum for a variety of different drinks and cocktails. Whether you are making an Old Fashioned, a Mojito, or a Daiquiri, Wray and Nephew White Rum will give your drink a smooth, sweet flavor. The two years of aging in American oak barrels also adds a rich, flavorful taste that is sure to please even the most seasoned rum connoisseur.

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The bottle of Wray’s Nephew White Overproof Rum is now open and ready to be used. You must be prepared for the strong intensity of the rum. It has a potent aroma that hits you as soon as you take a sip, giving you an immediate kick of flavor. To make sure you are drinking safely, please ensure that you are aware of the amount you are consuming. This rum should be enjoyed responsibly, as it has an alcohol content of 75% ABV (Alcohol by Volume).

White rum, or silver rum, is a spirit that can be used to make a variety of cocktails. Its lighter color and unaged or lightly aged flavor makes it the perfect base for many popular drinks. A light rum mojito is one of the most popular white rum cocktails. To make this refreshing drink, just combine two ounces of white rum with one tablespoon of freshly squeezed lime juice, one teaspoon of sugar and four fresh mint leaves. Shake well and pour over crushed ice. Garnish with a sprig of mint for a refreshing summer drink.


So there you have it – everything you need to know about who owns Wray & Nephew Rum. From its humble beginnings as a family-run business to its current position as one of the world’s most iconic Caribbean rums, this spirit has come a long way over the past two centuries. And with new ownership comes exciting new possibilities for the future of Wray & Nephew Rum. So whatever your plans might be – whether you’re enjoying a glass on the beach or mixing up a batch of Jamaican cocktails at home – make sure to grab yourself a bottle of this delicious rum and enjoy!


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