What Other Alcohol Goes With Rum

What Other Alcohol Goes With Rum?

For many of us, rum is the go-to spirit when it comes to cocktail hour. It’s smooth and sweet flavor makes it perfect for a variety of cocktails, from light and fruity flavors to rich brown drinks. But beyond just mixing different types of rum together in one drink, there are other types of alcohol that you can pair with rum in order to create delicious and creative cocktails! If your bar repertoire needs a boost, finding out what other spirit goes best with your favorite brand of rum will help put some zest into the next party or get-together. In this blog post, we’ll be exploring which spirits mix well with various brands of rum – so read on if you’re looking for some new ideas for how to bring life back into your drink list!

What Other Alcohol Goes With Rum
What Other Alcohol Goes With Rum?

How To Mix Rum: The Ultimate Guide To Rum Cocktails?

Rum is a versatile spirit that can be used in many different cocktails. There are an endless variety of flavors that can be achieved by mixing rum with other ingredients, making it the perfect addition to any home bar. When adding rum to a cocktail, the type of mixer you choose will determine the flavor profile and balance of the drink. Common mixers for rum include cola, ginger beer, pineapple juice, and lime juice. For a unique twist, mix rum with ginger ale, cranberry juice, or orange juice. Experimentation is key when mixing different flavors together; don’t be afraid to try out different combinations until you find one that suits your taste.

Calypsian coffee is an easy, festive drink that can be enjoyed after a meal. To make it, you will need rum, coffee and cream. A unique twist is to caramelize the rum hot chocolate with dulce de leche – a thick caramel sauce. Spice 75 is an aromatic alternative for classic French 75 for those who like a little extra kick. Another great cocktail to have during the festive season is the mince pie martini – it’s a twist on the classic mincemeat flavor with added fruit and spices. Frozen strawberry daiquiris are also a great way to enjoy the summer months – when strawberries are at their peak in season, you’ll want to whip up a batch of these. For something extra special, try Coquito: a creamy Puerto Rican drink that can be stored in the fridge for up to four days.

What Alcohol Mixes Well With Rum?

Coke, Sprite, and 7-Up are classic mixers for rum. Coke adds a sweet flavor to the drink while Sprite and 7-Up give it a fruity taste. If you’re feeling adventurous, you can mix rum with other liquors like vodka, tequila, and whiskey. For those looking for an extra bit of flavor without the added alcohol, you can mix rum with fruit juices like orange juice, pineapple juice, and cranberry juice. The possibilities are endless when it comes to mixing rum so get creative and explore all the delicious combinations!

This side dish is a great way to enjoy the flavors of rum without all of the added sugar. The combination of lime and pineapple adds a refreshing zest that brightens up any meal. The tartness of the limes cuts through the sweetness of the pineapple and creates a balanced flavor profile. Best of all, this recipe is easy to make and can be served warm or cold. So the next time you’re in the mood for a tropical treat, try this lime and pineapple side dish to kick up your meal with a taste of Caribbean rum!

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A great way to enhance the flavor of your rum and ginger drink is by using different types of spices. Cinnamon, nutmeg, and star anise can all be used to provide a unique twist on the otherwise standard combination. If you’re feeling adventurous, why not try adding some cardamom or mace? Herbs like mint or basil can also be incorporated to provide a more complex and refreshing flavor. Additionally, you can use syrups or liqueurs such as ginger syrup or orange liqueur to further enhance the taste of your drink. The possibilities are endless, so feel free to experiment until you find the perfect combination for your tastes!

Our delicious frozen rum ice pop daiquiris are the perfect way to kick off a summer day or night. Enjoy your favorite classic flavors such as Piña Colada, Strawberry Daiquiri, and Peach Mango with our ready-to-drink pops. No need to mix any ingredients – just pop them in the freezer for a few hours and they’re ready to go! And if you’re looking for something other than rum, we also have frozen vodka pops and frozen margarita ice pops.

White Rum Drinks

White rum can be used to make a variety of delicious drinks. From classic mojitos and piña coladas, to unique twists like the strawberry daiquiri or the banana mai tai, there is sure to be a white rum cocktail that you love. Whether it’s a refreshing summer drink on a hot day or an indulgent winter sipper, white rum can make any occasion special. You can even get creative and mix up your own unique concoction with a few simple ingredients! With its crisp, clean taste, white rum is sure to be a hit at your next gathering.

For a party with friends, you can make the classic daiquiri or mojito. You can also add some twist to these classic drinks by boosting its flavor with syrups and spices. If you’re looking for something more unique, try a Ramos Gin Fizz or a Mexican Mule—both are sure to impress your guests. For a cool and refreshing summer drink, look no further than the Cuba Libre or the Planter’s Punch. Finally, for a unique twist on an old favorite, try the White Russian. All of these white rum drinks are sure to be a hit at your next gathering! With all these options, it’s easy to find something that everyone will love.

How To Make A Refreshing Bacardi White Rum Cocktail?

Bacardi White Rum is the perfect drink to liven up any occasion. Enjoy it as a refreshing beverage on its own, or mix it with other flavors for an excellent cocktail. To make a delicious and tropical drink, begin by combining 35 ml of coconut water, 25 ml of pineapple juice, and 2 tsp of sugar in a mixing bowl. Add 50 ml of Bacardi rum to a shaker filled with ice, then pour all of the ingredients into the shaker and shake it up. Pour all of the contents back into a mixing glass and serve, garnishing with a slice of pineapple for an extra touch. Enjoy the taste of this tropical cocktail and let Bacardi White Rum bring a festive atmosphere to any occasion.

Rum Cocktail

The Mai Tai is a classic rum cocktail that consists of light and dark rums, orange curaçao, orgeat syrup (an almond-flavored syrup), and lime juice. It’s generally served over crushed ice with a sprig of mint as garnish. The Pina Colada is made with light rum, coconut cream, and pineapple juice, and is often topped with a sprinkle of grated nutmeg. The Mojito is a Cuban favorite; it’s made with white rum, lime juice, sugar, refreshing mint leaves, and soda water. All of these popular rum cocktails are delicious and easy to make for any special occasion or gathering.

The Drunken Monkey Rum Cocktails are a definite crowd pleaser. They have a unique flavor and give off an exotic Caribbean vibe that is sure to impress your guests. Not only that, but they also pack quite the punch! Lieutenant Dan and his wife found out just how strong these cocktails were when they had one on their cruise ship in Saint Kitts. The recipe they were served was twice the size of a regular cocktail, so it’s no wonder why they got such a kick out of it! However, one should be careful when consuming Drunken Monkey Rum Cocktails because their potency can easily result in over-indulgence and lead to trouble.

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Apart from the spiced rum, you need a few other ingredients for Drunken Monkey. The main one is papaya juice – freshly squeezed or store-bought – and coconut milk to add a creamy texture. For a little more tartness and sweetness, you can also add some pineapple juice as well as lime juice. Finally, garnish with a few slices of banana, as it brings in an exotic touch to the drink. In my opinion, the drink tastes best when you make it in a shaker and leave it for about 10 minutes to rest. Then, pour the contents into highball glasses filled with ice cubes and garnish with a lime wedge. The result is an exotic tropical drink that will be sure to tantalize your taste buds!

What Goes With Dark Rum?

Dark rum is a great drink to enjoy on its own or in cocktails. It has a strong flavor, so it needs to be paired with other flavors that will complement it. To make a classic dark rum and cola, just add equal parts of each into a glass filled with ice. For something different, mix dark rum with ginger beer for a Dark and Stormy. For a real treat, mix dark rum with fruit juice to make Rum Punch. Whatever your taste, there is sure to be a delicious combination of flavors for you with dark rum.

Rum-based meals can be a great option for any occasion, and with the right ingredients, you’ll have something to satisfy everyone. Start your meal off with some appetizers that are light in flavor such as fried plantain chips or ceviche. For the main course, try combining sweet and savory flavors like a grilled shrimp skewer with a pineapple salsa and a side of black beans. Aged or dark rum is best when used to enhance the flavor of food, as its smoothness helps reduce the texture of the spirit. For dessert, choose something that pairs well with rum such as chocolate cake or flan. Spice up your rum-based meal by adding a hint of cinnamon, nutmeg or cayenne pepper to the dishes. With these savory and sweet flavors, you’ll be able to create a meal that will satisfy any palate.

When it comes to aged rum, cheese is a great option. From the creamy goodness of brie and Camembert, to the sharp taste of cheddar, there are endless possibilities for creating delicious pairings with aged rum. For a light snack, try pairing an aged Cheddar with a mellow amber rum. The sweetness of the rum will bring out the intense cheddar flavor in a pleasing way. For something a bit more robust, try pairing a sharp blue cheese with an aged dark rum. The tangy flavor of the cheese will contrast nicely with the smoky notes of the dark rum.

When pairing cheese boards with rum, it is important to remember that different types of cheese go better with certain rums. For example, a light and creamy goat cheese pairs well with spicy dark rums such as spiced rum. On the other hand, nutty aged Goudas are best combined with sweet golden or amber rums. Additionally, it is important to consider the condiments when selecting appropriate pairings. Fruits such as apples, pears, oranges and figs often go well with rum-based drinks. For a savory twist, adding nuts or charcuterie can add an interesting flavor combination to the cheese board. Depending on the time of day and location of the event, different condiments may be better suited. Ultimately, choosing the perfect pairing of rum and cheese is a matter of personal preference.

For those of you who enjoy 5+5, Dos Maderas 5+5 offers an opportunity to explore the delicious possibilities. It is a dark rum with a higher proof than other rums, making it ideal for desserts and drinks that require that extra kick. The 5+5 has intense notes of oak, nuts, and caramel which brings out its flavor and makes it a perfect choice for any occasion. With its long finish, 5+5 is sure to make your taste buds tingle! Experiment with 5+5 in new and exciting ways by adding different fruits or spices for added depth of flavor. Use 5+5 as the base for your favorite cocktails or create an entire dinner menu around 5+5. The possibilities are endless! 5+5 is a perfect way to experience the best of rum and fruit flavors.

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Gianduja rum is the perfect drink to pair with desserts such as classic pie, brownies, and tarts. This aged rum contains hints of bitterness from its robust cacao content, coupled with the creamy sweetness of milk and a touch of sugar. The hazelnut flavor in this Italian-style chocolate provides an additional layer of complexity that further enhances the flavor profile of the rum. Enjoying a glass of gianduja rum with a classic dessert is sure to bring out its unique and flavorful notes, making it an ideal after-dinner drink. Whether you’re entertaining guests or simply enjoying some alone time, this aged rum promises to be a memorable experience!

Gianduja is a delicious, creamy chocolate-hazelnut spread that originated in Turin, Italy. It is often labeled as Nutella outside of Italy. The main ingredients are cocoa, hazelnuts and sugar with the addition of milk or cream for an even smoother texture. Gianduja can be enjoyed as a spread on toast or with fruit, as a topping for ice cream or pastries, or simply enjoyed straight from the jar. For an even richer chocolate experience, try rum-infused almond nut bark. This specialty treat is made with 60% cocoa and higher and flavored with a hint of rum.

Rum Punch

When making the perfect rum punch, it’s important to get the 1:1 ratio of rum to juice right. Start with a good quality rum and use fresh fruits and juices for best results. A classic rum punch recipe includes orange and lemon juice, sugar, water, and nutmeg. If you want to get creative, try adding other fruits like pineapple or mango, or other juices such as cranberry or grapefruit. Additionally, if you’re not a fan of nutmeg, you can add some spices to mix things up – cinnamon, allspice and cloves are all great options. And don’t forget to add your favorite mixers such as club soda or ginger ale! The possibilities are endless when it comes to rum punch, so have fun creating your own unique recipe and enjoy the perfect drink for any occasion.

This rum punch recipe gives you the perfect balance of sweet and tart with a hint of tropical flavors. The combination of rum, pineapple, orange juice, and grenadine creates a refreshing drink that is sure to be enjoyed by all! For an extra special touch, top off your Planter’s Punch with pomegranate juice for an added splash of flavor. The traditional way to make rum punch is made in a rhyme and many of the oldest recipes are still being used today. This recipe is easy to make and perfect for any season, but especially enjoyed as a beach drink or tropical cocktail! With the perfect blend of sweet and tart flavors, this Planter’s Punch will be sure to become a favorite at your next gathering.

What Type Of Rum Is Best For Rum Punch?

A rum-based cocktail is an easy yet flavorful choice for any type of party. BACARD Superior Rum and BACARD Black Rum are both popular choices for making a delightful Caribbean-style aperitif. For those looking to add a bit of zest, try combining BACARD Spiced Rum with either of the other rums for a unique twist. This combination makes for a refreshingly delicious cocktail that your party guests will love!

A Delicious Way To Celebrate Your Next Party: Rum Punch!

When it comes to serving rum punch at a party, the possibilities are endless. Whether you’re looking for an easy drink to make or something more exotic and fun, there’s sure to be a delicious rum punch recipe that everyone will love. To start off, decide on the type of rum you want to use. Light rum is the most common, giving a light and sweet flavor to your punch. Dark rum has a more intense flavor and can be used for a stronger cocktail. Once you’ve decided on the type of rum, then it’s time to get creative with all the other ingredients. Use fresh fruit juices like pineapple, orange or mango; add a splash of citrus soda or ginger beer for added sweetness; and add a few dashes of bitters to give it an extra kick. Then all you need is some crushed ice and your punch is ready to be served!

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When making a rum punch, it’s important to choose the right type of rum. Dark rum is an ideal choice since it has a more intense flavor than regular rum and can provide a delicious complexity to any cocktail. It also works great for spiced rum recipes, as it typically contains notes of anise rather than cinnamon, which can be overpowering. With the right ingredients and some creativity, you can make a rum punch that everyone will love. Whether it’s for an intimate gathering or a large party, a delicious rum punch is sure to be enjoyed by all!

Why Is It Called Rum Punch?

The five cocktail is a simple yet flavorful beverage with a long history. It originated in India during the colonial period and has since spread across the world. Its traditional recipe calls for vodka or gin, sugar, lemon juice, water, and tea or spices. The ratio of these ingredients can be adjusted to suit individual tastes; some recipes even call for a touch of lime juice or other liqueurs. The five is typically served on the rocks, in a highball glass with ice and garnished with lemon wedges or other fresh herbs. It can also be blended with ice for a refreshing summertime cooler.

The Five Basic Ingredients Of Punch

Punch is a classic drink that can be enjoyed by almost any crowd. It’s made with 5 basic ingredients: sour (lime or lemon), sugar, spirit (rum, brandy or arrack), water and spice (nutmeg). The alcohol content usually ranges between 5 – 6% alcohol by volume. You can take this base recipe and add your own touches to customize the flavor of your punch. Whether you use sweetened or unsweetened citrus, light or dark spirits, or opt for a spicy addition like nutmeg or cinnamon, there’s no wrong way to make a punch! The best part is that it can be enjoyed by just about anyone – from the novice drinker all the way to the seasoned cocktail connoisseur.

Is Bacardi Rum Punch Strong?

Cocktails in a can are the perfect solution for those looking to enjoy an alcoholic beverage without having to mix their own drinks. The 5.9% ABV is just right for those wanting something light yet still packed with flavor. It’s always refreshing, fun, and full-flavored, making it the perfect drink on hot summer days or when you’re looking for something to sip on. The pre-mixed cocktails in a can make it easy to enjoy a great tasting beverage without having to spend time and effort mixing drinks yourself. Whether you’re out at the beach, tailgating before a football game, or just hanging out with friends, cocktails in a can are the perfect way to enjoy a great-tasting and convenient alcoholic beverage.

Bacardi Rum Punch: A Refreshing And Unique Drink

Bacardi rum punch is a great choice for any party or gathering. Whether you’re hosting a backyard get-together or an intimate dinner, this punch can add a festive flair to the event. The low sugar content makes it ideal for those watching their calorie intake or who are looking for something lighter and healthier than other alcoholic beverages. Plus, its delicious and refreshing combination of flavors can be enjoyed by all. For a truly unforgettable experience, serve Bacardi rum punch in colorful glasses with decorative fruit slices as garnish.

Classic Rum Drinks

The daiquiri is a classic rum cocktail that dates back to the late 19th century. It consists of white rum, lime juice, and sugar or simple syrup. This refreshing drink can be served up in a martini glass or over ice in a highball glass. It is typically garnished with either a lime wheel or wedge for an added touch of flavor. The mojito is a Cuban-style drink that was supposedly invented by Ernest Hemingway during his travels in the country. It combines white rum, mint leaves, lime juice, simple syrup, and soda water for an effervescent taste with plenty of freshness. Mojitos can be served on the rocks or strained into a martini glass, and they are often garnished with either a mint sprig or lime wheel.

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The daiquiri, mojito, pina colada, and Mai Tai are all popular rum-based cocktails. Each of these drinks has its own unique flavor profile that sets it apart from the others. The daiquiri is a light and refreshing cocktail with a tart lime flavor. The mojito has a hint of mint which adds a refreshing flavor to the classic rum base. The pina colada is a tropical and creamy drink with notes of pineapple and coconut. The Mai Tai is a sophisticated cocktail with sweet oranges and tart pineapples, balanced by the tangy lime juice. Each of these cocktails are perfect for any occasion, from a summer day by the pool to a cozy evening with friends.

The rum eggnog combines the traditional taste of eggnog with a sweet and creamy kick from rum. This holiday favorite is easy to make and perfect for parties or cozy evenings at home. To make this festive cocktail, you’ll need dark or light rum, eggnog, coconut cream, and spices such as nutmeg and cinnamon. The rum gives the eggnog a hint of sweetness and depth, while the coconut cream adds a creamy texture that balances out the strong flavor of the rum. Finally, spices like nutmeg and cinnamon give it an extra festive touch. You can serve this delicious rum eggnog warm or cold, depending on your preference.

The 1940s saw the creation of another classic rum cocktail, the Old Cuban. This combination of white rum, lime juice, mint syrup and Champagne is said to have originated at a legendary New York City bar in 1940. The drink has become a popular choice for sophisticated cocktails and can be found on many menus around the world. If you’re looking for a delicious and refreshing drink, the Old Cuban is a great option. The 1940s also saw the creation of the Hurricane cocktail in New Orleans, Louisiana. This combination of white rum, lime juice, orange juice, passion fruit syrup and grenadine is said to have originated at Pat O’Brien’s bar in the French Quarter. The combination of ingredients creates a sweet and tart flavor, making it a great choice for those hot summer days.

The Mai Tai rum cocktail is a 1940s classic and has been around since 1632, when it was first documented. Jamaican rum came into use in the 1650s and its use helped to develop what we now call Rum Punch. The traditional recipe of the Mai Tai includes light or gold rum, lime juice, almond syrup, orange curaçao, and a dash of simple syrup. It is an over-the-top 1940s cocktail that still delights the taste buds today.

Rum makes a great ingredient in many classic cocktails. The popular Rum Punch is made with a combination of dark and light rum, orange juice, fresh lime juice, pineapple juice, and grenadine. It’s an easy drink to make that is sure to be a hit at any party. The Hot Buttered Rum is another classic rum cocktail that was invented around the same time as eggnog, milk punch, and hot toddy. This dessert-like drink is made with butter, brown sugar, dark rum, nutmeg, and boiling water. The Cuba Libre is a simple but delicious combination of rum, Coca-Cola (or another type of cola) and a lime wedge. This cocktail is sure to bring an island vibe to any gathering.

Dark rum is a type of aged rum, with a bolder and richer flavor that comes from the barrel aging process. It has notes of caramel, with subtle hints of coconut and vanilla. Dark rum is often used in classic tiki cocktails such as the Mai Tai or Zombie. It can also be enjoyed neat or on the rocks for an enjoyable sipping experience. Light rum, on the other hand, is a type of unaged rum that has a much lighter flavor profile and is often used to add subtle sweetness and complexity to cocktails. Its delicate notes of citrus, almond and caramel make it an ideal choice for tropical drinks such as pina coladas or daiquiris.

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Rum Cocktail Recipes

The mojito is a classic Cuban-style rum cocktail that combines white rum, mint leaves, lime juice and soda water. This refreshing beverage is perfect for hot summer days or poolside get-togethers. For a more tropical twist on the mojito, try adding some pineapple juice and fresh strawberries instead of lime juice. The piña colada is a creamy rum drink made with white rum, coconut cream, and pineapple juice. It’s the perfect sweet and fruity summertime cocktail that will transport you to the islands in no time. For an extra special twist, try adding some dark rum or spiced rum for a bit of extra flavor. A daiquiri is a classic Cuban rum cocktail that is typically made with white rum, lime juice and sugar. A frozen daiquiri can be even more refreshing on a hot summer day, so try blending white rum, lime juice and simple syrup with crushed ice for the perfect icy cool drink.

For a refreshing summer drink, try making a zombie cocktail at home. It’s easy to make and tastes great with its mix of light fruity flavors. Start by muddling together pineapple, passion fruit, lime juice, and sugar in a shaker glass. Then add the rum, orange liqueur, and grenadine for an attractive pink hue. Shake everything up and serve over crushed ice in a hurricane glass. To really make it special, garnish the zombie cocktail with an orange slice and maraschino cherry. If you’re looking for something less boozy, try making an iced tea punch. Start by filling a pitcher with your favorite brewed tea and add some simple syrup, lime juice and lemonade concentrate. For an extra special touch, add a few pieces of fresh fruit like strawberries or peaches. Serve the iced tea over ice or garnish with mint leaves for a festive look.

What Other Alcohol Goes With Rum?

Rum is a versatile liquor that pairs well with many different mixers and cocktail ingredients. If you’re looking to change up your usual rum routine, consider trying some of the following alcohols as accompaniments:

  • Tequila: Tequila makes for an interesting alternative mixer for rum cocktails. Try mixing blanco tequila with lime juice, light rum, simple syrup and soda water for a delicious Paloma.
  • Scotch Whisky: This smoky drink is perfect for sipping, but can also be used in classic cocktails such as the Rusty Nail or Rob Roy. Try blending scotch whisky with dark rum and sweet vermouth for a deeper flavor profile.
  • Brandy: Brandy adds complexity and sweetness to rum drinks, making it a great addition to cocktails like the Sidecar or Vieux Carré. For a fruity twist, mix brandy with spiced rum, orange juice and cranberry juice for an Applejack Rum Punch.
  • Gin: A classic gin martini is always a favorite, but you can also use it as a mixer in tropical-style tiki drinks. Blend your favorite dry gin with light rum, pineapple juice and lime juice for a refreshing Daiquiri variation.

With so many options available to you, there’s no reason not to try something new when it comes to your favorite rum libations! Be adventurous and create something delicious!

These are just a few of the great alcohols you can use to enhance your rum drinks. Experiment with different spirits and mixers to find new combinations that suit your taste buds and impress your guests.


So next time you’re looking to mix things up, consider pairing rum with one of these other liquors. You might be surprised at just how well they go together – and your guests will definitely be impressed by your creativity! Have you tried any of these combinations before? What are some of your favorite ways to enjoy rum? Let us know in the comments below!


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